Cranberry Punch
Cranberry Punch is an moderately easy dinner. Made with 1 (3 oz.) pkg. cherry jell-o, 1 c. boiling water, 1 (6 oz.) can frozen lemonade, pineapple or orange juice, 3 c. cold water and 1 qt. cranberry juice cocktail, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dissolve Jell-O in boiling water.
Stir in lemonade concentrate.
Add cold water and cranberry juice.
Place in large punch bowl with two trays of ice cubes or a molded ice ring.
Pour punch over ice.
Slowly pour in chilled ginger ale.
Makes 25 servings.
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