Cranberry Pudding Bread
Cranberry Pudding Bread is an moderately easy dinner. Made with 1 yellow cake mix (without pudding), 1 regular sized jell-o instant pudding lemon flavor, 4 eggs, 1/4 c. cooking oil and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 6 ingredients with spoon.
Then mix 4 minutes with beater at medium speed.
Fold in cranberry sauce (cubed).
Pour into 2 greased and floured loaf pans.
Bake at 350Β° for about 55 minutes.
π· Perfect Pairings
Complete your meal with these
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