Cranberry Preserves
Cranberry Preserves is an easy dinner. Made with 3 bags cranberries, 6 c. sugar, 2 c. water and 3-4 c. english walnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring to boil and simmer until foam clears (15 to 20 minutes). Stir constantly.
Cool 1 hour and add walnuts.
Pour into jars. Makes approximately 3 pints.
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