Cranberry-Pineapple Jello Mold
Cranberry-Pineapple Jello Mold is an easy dinner. Made with 2 (3 oz.) pkg. raspberry jell-o, 1 small can crushed pineapple, 2 cans whole cranberries, strained and 1/2 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Strain pineapple well.
Use juice and enough water to make 2 1/2 cups liquid.
Bring to boil, then add Jell-O.
Dissolve Jell-O and add whole cranberry sauce.
Add pineapple and nuts. Pour into a 6-cup mold.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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