Cranberry Nut Bread

Name: Cranberry Nut Bread
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 2 c. all-purpose flour; 1/2 tsp . baking soda; 2 Tbsp . butter; 1 c. sugar; 1 egg; 1/2 tsp . salt; 3/4 c. orange juice; 1 c. chopped pecans; 1 c. chopped cranberries

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 7 views

Cranberry Nut Bread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with c. all-purpose flour, . baking soda, . butter, c. sugar and egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

2 c. all-purpose flour

1/2 tsp . baking soda

2 Tbsp . butter

1 c. sugar

1 egg

1/2 tsp . salt

3/4 c. orange juice

1 c. chopped pecans

1 c. chopped cranberries

👨‍🍳 Instructions

Grease and flour a loaf pan.

In a large bowl, sift together the flour and baking soda.

In a separate bowl, cream together the butter and sugar, then beat in the egg and salt.

Alternately add the flour and orange juice to the creamed mixture.

Mix well after each addition.

Fold in the cranberries and pecans.

Turn into loaf pan.

Bake in a 350° oven for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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