Cranberry Mold

Cranberry Mold

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Cranberry Mold is an easy dinner. Made with 1 (8 oz.) can crushed pineapple in juice, 1 (3 oz.) pkg. raspberry gelatin, 1 (16 oz.) can whole cranberry sauce, 1/2 c. chopped celery and 1/4 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain pineapple, saving juice; put aside.

Add enough water to juice to make 1 1/4 cups of liquid.

In a saucepan, bring mixture to a boil; remove from heat.

Stir in gelatin until dissolved.

🍷 Perfect Pairings

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