Cranberry Mold
Cranberry Mold is an easy dinner. Made with 1 (8 oz.) can crushed pineapple in juice, 1 (3 oz.) pkg. raspberry gelatin, 1 (16 oz.) can whole cranberry sauce, 1/2 c. chopped celery and 1/4 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Drain pineapple, saving juice; put aside.
Add enough water to juice to make 1 1/4 cups of liquid.
In a saucepan, bring mixture to a boil; remove from heat.
Stir in gelatin until dissolved.
π· Perfect Pairings
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