Cranberry Delight
Cranberry Delight is an moderately easy dinner. Made with 1 (8 1/4 oz.) can crushed pineapple, 1 (3 oz.) pkg. raspberry gelatin, 1 (16 oz.) can whole cranberry sauce, 1 tsp. grated orange peel and 1 (11 oz.) can mandarin orange sections, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Drain pineapple, reserving syrup.
Add enough boiling water to syrup to make 1 cup. Dissolve gelatin in hot liquid.
Stir in cranberry sauce and orange peel. Chill until partially set. Fold in mandarin oranges and pineapple.
Whip the cream. Fold into fruit mixture.
Pour into a 6-cup mold and chill until set. Serves 8 to 10.
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