Cranberry Crunch Bars
Cranberry Crunch Bars is an moderately easy dinner. Made with 1 c. minus 2 tbsp. (7/8 c.) flour, 1/2 tsp. salt, 3/4 tsp. cinnamon, 3/4 c. brown sugar and 1 c. quick oats, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 400°.
Lightly grease 8-inch square pan.
Sift flour, salt and cinnamon into bowl.
Stir in brown sugar and oats. Cut in butter until mixture is crumbly.
Add nuts.
Press 1/2 of mixture evenly over bottom of pan.
Bake at 400° for 5 minutes. Cool on wire rack.
Mix sugar, cornstarch and relish in saucepan. Cook slowly, stirring constantly, until mixture thickens and boils 3 minutes.
Pour mixture over oats in square pan and top evenly with remaining oats.
Bake at 400° for 30 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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