Cranberry Crunch
Cranberry Crunch is an moderately easy dinner. Made with 2 c. uncooked oats, 1/4 tsp. salt, 2 sticks margarine (melted), 1 c. self-rising flour and 1 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix oats, flour, salt, brown sugar and margarine to a crumbly stage.
Place layer of oat mixture in a well greased pan, then one layer of cranberry sauce.
Repeat layers until all is used.
Bake for 20 minutes at 350 degrees.
π· Perfect Pairings
Complete your meal with these
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