Cranberry Crunch
Cranberry Crunch is an easy dinner. Made with 1 c. oats, 1 c. brown sugar, 1/2 c. flour, 1/4 lb. butter and 1 can cranberry sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix oats, brown sugar, flour and butter until crumbly.
Spread half over bottom of greased 8 x 8-inch pan.
Press down (not too tight).
Spread cranberry sauce over it.
Spread rest of mixture over sauce.
Pat down.
Bake in 350Β° oven for 50 minutes or until it sets.
π· Perfect Pairings
Complete your meal with these
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