Cranberry Corn Muffins
Cranberry Corn Muffins is an moderately easy dinner. Made with 1 c. flour, 1 c. cornmeal, 3/4 c. sugar, 3 tbsp. baking powder and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Combine dry ingredients in a mixing bowl.
Stir in egg, milk and oil.
Fold in cranberries and spoon into greased muffin tin.
Bake 20 minutes.
Yield
12 muffins.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment