Cranberry Bread
Cranberry Bread is an moderately easy dinner. Made with 2 c. sifted all-purpose flour, 3/4 c. sugar, 1 1/2 tsp. baking powder, 1 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour with sugar, baking powder, salt and baking soda. Stir in cranberries and chopped walnuts.
Combine egg, orange juice and oil.
Add to dry ingredients, stirring just until moistened.
Bake in greased loaf pan at 350Β° for 50 minutes or until done.
Bread is done when a cake tester comes out clean.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment