Cranberry Bars
Cranberry Bars is an moderately easy dinner. Made with 1 1/2 c. flour, 3/4 c. packed brown sugar, 1/4 tsp. baking soda, 1 (16 oz.) can whole cranberry sauce and 1 1/2 c. quick rolled oats, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
In large bowl, stir together flour, oats, brown sugar, peel and baking soda.
Stir in melted margarine and mix thoroughly. Reserve 1 big cup of flour and oat mixture for topping.
Place remaining mixture in an ungreased 12 x 7-inch or little larger pan.
Press down firmly.
Bake at 350° for 20 minutes.
Cool slightly.
Carefully spread cranberry sauce on baked crust.
Stir nuts into remaining oat mixture and spread over cranberry sauce; pat down lightly.
Bake at 350° for 25 to 30 minutes more.
Cut into bars when cool.
🍷 Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment