Cracker Toffee
Cracker Toffee is an moderately easy dinner. Made with 40 saltine crackers, 1 c. real butter, 1 c. brown sugar, 6 oz. chocolate chips and 1 oz. paraffin (1/3 brick), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line cookie sheet with foil.
Use a cookie sheet with sides or make sides with foil.
Put 40 crackers on foil.
Melt butter. Stir in sugar and drizzle this over crackers.
Bake at 350Β° for 12 to 14 minutes.
Melt chips and paraffin over hot water; spread chocolate over cooled crackers.
Immediately sprinkle pecans over all.
When cooled, break into pieces.
π· Perfect Pairings
Complete your meal with these
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