Cracker Tarts
Cracker Tarts is an moderately easy dinner. Made with 3/4 c. soda cracker crumbs, 1 tsp. baking powder, 3 egg whites, beaten stiff, 1 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix the crumbs and baking powder; set aside. Beat the egg whites until stiff, then gradually add the sugar. Fold in the cracker crumbs. Add the vanilla and nuts. Place in paper muffin cups and bake until very light brown at 325Β°.
Be very careful not to overbake. Top with whipped cream and cherries.
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