Cracker Pudding
Cracker Pudding is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. crushed saltine crackers, c. coconut, c. sugar, . vanilla and eggs, separated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat egg yolks and add to the milk.
Combine crackers with the egg and milk mixture.
Add 1/2 cup sugar, vanilla and coconut in a saucepan.
Cook until thickened.
Allow egg whites to reach room temperature, then beat gradually, adding the remaining 1/4 cup sugar.
Beat until stiff peaks form.
Spread egg whites on top of cracker pudding and place in 350Β° oven until delicately brown.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment