Cracker Jacks
Cracker Jacks is an easy dinner. Made with 8 qt. popcorn, popped, 2 c. brown sugar, 2 sticks butter and 1/2 c. karo syrup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil sugar, butter and syrup for 1 minute.
Pour 1/2 of the mixture over 1/2 of the corn.
Stir until coated.
Bake at 250Β° for 1 hour.
Be sure to stir every 15 minutes.
Repeat with remaining popcorn and mixture.
π· Perfect Pairings
Complete your meal with these
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