Cracker Jacks
Cracker Jacks is an moderately easy dinner. Made with 20 c. popcorn, popped, 1 small can peanuts, 2 sticks butter, 2 c. light brown sugar and 1/2 c. light karo syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large pan, mix together popcorn and peanuts.
In a saucepan, mix together butter, brown sugar, Karo syrup and molasses.
Boil for 5 minutes.
Add baking soda.
Mix well.
Add to popcorn and peanuts.
Mix well until coated.
Put into two 12 x 9-inch pans.
Bake at 250Β° for 1 hour, stirring every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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