Cracker Jack
Cracker Jack is an moderately easy dinner. Made with 2 c. brown sugar, 1/2 tsp. cream of tartar, 1 tsp. soda, 1/2 c. dark corn syrup and 1 c. margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine sugar, syrup, margarine and cream of tartar.
Bring to a hard boil.
Boil 5 minutes.
Remove from heat; stir in soda. Pour over corn.
Place in large roaster; bake at 250Β° for 1 hour. Stir occasionally.
π· Perfect Pairings
Complete your meal with these
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