Cracker Candy
Cracker Candy is an easy dinner. Made with saltine crackers, 2 sticks butter, 1 c. sugar and 12 oz. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cover a 9 x 13-inch cookie sheet with foil and line with saltine crackers. Boil the butter with the sugar for 3 to 4 minutes.
Stir constantly.
Pour over saltine crackers and bake for 10 minutes at 350Β° (until bubbly and brown).
Spread the chocolate chips on top and spread until completely covering butter mixture.
Put in refrigerator until cool.
Break into small pieces.
Enjoy!
Keep in airtight container.
π· Perfect Pairings
Complete your meal with these
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