Crabmeat Imperial
Crabmeat Imperial is an impressive dinner. Made with 3 oz. butter, 3/4 c. chopped onions, 1 lb. crabmeat, 1/2 tsp. nutmeg and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute butter and onions.
Add all ingredients together, trying not to break up crabmeat lumps.
Place in casserole and bake for 25 minutes at 350Β°.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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