Crab Won Tons

Crab Won Tons

Crab Won Tons is an easy dinner. Made with 8 oz. cream cheese, 1 can crab, 3 or 4 green onions, chopped (including tops), few drops sesame oil and 1 pkg. won ton skins, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix cream cheese, crab, onions and sesame oil.

Put scant teaspoon of mixture in a won ton skin and wrap according to directions on won ton package.

You may want to use a touch of the crab mixture to seal edges of won tons.

Deep fry 2 or 3 at a time just until golden brown (just a few seconds).

Serve with Chinese mustard and soy sauce for dipping.

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