Crab-Swiss Bites
Crab-Swiss Bites is an moderately easy dinner. Made with 1 can (7 1/2 oz.) crabmeat, drained and flaked, 1 tbsp. sliced green onions, 1 c. grated swiss cheese, 1/2 c. mayonnaise and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine crab, onion, cheese, mayonnaise, lemon juice and curry powder.
Separate each roll into 3 layers.
Place on ungreased cookie sheet and spoon on crab mixture.
Top each with 2 or 3 slices of water chestnuts.
Bake at 400Β° for 10 to 12 minutes.
Makes 30.
π· Perfect Pairings
Complete your meal with these
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