Crab-Stuffed Potato
Crab-Stuffed Potato is an moderately easy dinner. Made with 3 large idaho baking potatoes, 1/2 stick butter, 1/4 to 1/2 c. milk, 4 tsp. finely chopped onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake potatoes until done.
Split in half lengthwise, scoop out and reserve shells.
In bowl, mash potatoes with butter, milk, onion and salt until mixture is smooth and creamy.
Stir in grated cheese and crab meat.
Fill shells with mixture; sprinkle with paprika.
Bake at 450Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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