Crab Spaghetti
Crab Spaghetti is an moderately easy dinner. Made with 16 oz. can tomatoes, partially drained, 1 tsp. each dried oregano, basil, thyme leaves, 2 tsp. minced garlic, 1 tbsp. dried parsley and 8 oz. imitation crab, flaked, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
To skillet, add tomatoes, oregano, basil and thyme.
Simmer on low for 20 minutes.
Add crab and parsley.
Simmer 5 more minutes. Add garlic.
Heat through.
Serve over cooked pasta and sprinkle with Parmesan cheese. Serves 4 with 3 grams of fat per serving.
π· Perfect Pairings
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