Crab Soup
Crab Soup is an moderately easy dinner. Made with 4 tbsp. butter, 1 qt. milk, 1/8 tsp. pepper, 1/2 tsp. worcestershire sauce and 2 c. white crab meat, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter in top of double boiler; blend in flour until smooth.
Gradually add milk, stirring constantly.
Add crab meat and seasonings.
Cook slowly over hot water for 20 minutes. Sprinkle with parsley or paprika.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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