Crab Soup
Crab Soup is an moderately easy dinner. Made with 1 lb. beef shin, 3 qt. water, 1 large onion, 2 stalks celery, chopped and 1 (16 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and simmer all ingredients except crabmeat and vegetables for 2 hours.
Add crabmeat.
Continue to cook and simmer for 30 minutes.
Add vegetables and cook until they are done.
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