Crab Snacks
Crab Snacks is an moderately easy dinner. Made with 1 (6 1/2 oz.) can crabmeat, drained and flaked, 1 (5 oz.) jar sharp cheddar cheese spread, 1/4 c. butter or margarine, softened, 1 1/2 tsp. mayonnaise and 6 english muffins, split, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first four ingredients.
Mix well.
Spread the mixture on each muffin half.
Sprinkle with paprika.
Cut each muffin into quarters.
Broil about 3 minutes or until lightly browned.
Makes 4 dozen.
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