Crab Salad
Crab Salad is an moderately easy dinner. Made with 8 oz. crab meat, shredded, 8 oz. cream cheese, 2 tbsp. lemon juice, 1/4 c. green onions and 1/4 c. celery, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together everything except the crab meat to soften.
Then add the crab meat.
Refrigerate.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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