Crab Salad
Crab Salad is an moderately easy dinner. Made with 1 can crab meat, 2 cans shrimp (small), 1 loaf bread, 1 small onion, finely chopped and 4 hard-boiled eggs, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim crust off bread and butter slices.
Cut into cubes.
Mix bread cubes with onion and eggs.
Set overnight in refrigerator. Four hours before serving, add remaining ingredients.
Mix well and refrigerate.
π· Perfect Pairings
Complete your meal with these
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