Crab Quiche Bake

Name: Crab Quiche Bake
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 8 eggs, beaten; 2 c. half and half cream; 1 large sweet red pepper, chopped; 1 (8 oz.) pkg. imitation crabmeat, chopped; 1 c. soft bread crumbs; 1 c. (4 oz.) shredded Swiss cheese; 1/2 c. chopped green onions; 1 tsp . salt; 1/2 tsp . pepper

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 1 views

Crab Quiche Bake is an moderately easy breakfast dish you can prepare in just 58 minutes. Made with eggs, beaten, c. half and half cream, large sweet red pepper, chopped, (8 oz.) pkg. imitation crabmeat, chopped and c. soft bread crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#French #Baked #Under 1 Hour #Breakfast

📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 eggs, beaten

2 c. half and half cream

1 large sweet red pepper, chopped

1 (8 oz.) pkg. imitation crabmeat, chopped

1 c. soft bread crumbs

1 c. (4 oz.) shredded Swiss cheese

1/2 c. chopped green onions

1 tsp . salt

1/2 tsp . pepper

👨‍🍳 Instructions

In a bowl, combine all ingredients.

Transfer to a greased 13 x 9-inch baking dish.

Bake, uncovered, at 350° for 30 to 35 minutes or until a knife inserted near the center comes out clean. Let stand 10 minutes before cutting.

Yield: to 8 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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