Crab Quiche

Crab Quiche

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Crab Quiche is an moderately easy dinner. Made with 1 c. fresh crabmeat, 1/4 tsp. sea salt, 1/2 small white onion, chopped, 1 tbsp. tomato paste and 1 tbsp. sherry, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion and parsley flakes in butter.

Add sherry, tomato paste, sea salt and a dash of black pepper to onion and parsley. Saute together 3 minutes more.

Add crabmeat and let the heat of the sauteed mixture break up the crab chunks (do not stir excessively) and cook 3 minutes more.

🍷 Perfect Pairings

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