Crab Puffs
Crab Puffs is an moderately easy dinner. Made with 1 (6 1/2 oz.) can crab meat, 1 jar old english cheese spread, 1/2 tsp. mayonnaise, 1 stick margarine, softened and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix together all ingredients, adding crab meat last.
Spread on English muffin halves.
Place on tray and put in freezer for 45 minutes.
Take out and cut in 4ths.
Put in freezer bag for later use when unexpected guests arrive.
Bake 10 minutes at 450Β°. Makes 24 Puffs.
π· Perfect Pairings
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