Crab Pie(Serves 16)
Crab Pie(Serves 16) is an moderately easy dinner. Made with 1 lb. crab meat, 4 eggs, 2 tbsp. flour, 1 c. mayonnaise and 1 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oven to 350Β°.
Bake the crusts 3 minutes and cool. Combine eggs, flour, mayonnaise and milk.
Mix well.
Add remaining ingredients.
Fold into pie crusts.
Bake for 50 minutes or until a knife inserted in the middle comes out clean.
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