Crab Mold
Crab Mold is an moderately easy dinner. Made with 1 can mushroom soup, heated, 1 envelope knox gelatin, 3 tbsp. cold water, 6 oz. cream cheese and 7 oz. can crab meat, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Knox gelatin in cold water.
Mix with soup and cool. Cream the cheese and mayonnaise.
Rinse and break apart crab.
π· Perfect Pairings
Complete your meal with these
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