Crab Melts
Crab Melts is an moderately easy dinner. Made with 1/2 lb. crab, 1 stick margarine, 7 oz. old english, 2 tbsp. mayonnaise and 1/2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut English muffins into quarters.
Spread with crab mixture and freeze for 30 minutes. Broil until puffy and bubbly.
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