Crab Lasagna

Crab Lasagna

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Crab Lasagna is an moderately easy dinner. Made with 15 lasagna noodles, 1 (8 oz.) pkg. cream cheese, 2 c. small curd cottage cheese, 2 cans cream of shrimp soup and 1 can shrimp, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook lasagna noodles according to package directions.

While the noodles cook, mix the cream cheese (room temperature), cottage cheese, soup, shrimp, beaten eggs, basil, onion and salt and pepper.

Place half the noodles in greased 9 x 13-inch pan.

Cover with half the cheese mixture, then the crab.

Cover with remaining noodles; then the rest of cheese mixture.

Bake at 350Β° for 15 to 20 minutes.

Sprinkle with Cheddar cheese to cover top.

Bake 30 minutes more.

Let rest 10 to 15 minutes before serving.

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