Crab Imperial

Crab Imperial

Crab Imperial is an moderately easy dinner. Made with 1/4 c. oleo, melted, 2 tbsp. flour, 1 c. milk, 1 tsp. dry mustard and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix oleo and flour; add milk.

Cook until thick.

Add next 5 ingredients.

Fold in crabmeat.

Put in 1 1/2-quart baking dish. Cover with buttered bread crumbs.

Bake at 425Β° for 15 to 20 minutes.

Makes 6 servings.

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