Crab Imperial
Crab Imperial is an moderately easy dinner. Made with 1 lb. lump crabmeat, 1 egg, 2 tbsp. worcestershire sauce, 1/2 stick margarine and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray baking pan with Pam.
Put crabmeat in pan.
Saute peppers until soft.
Mix all ingredients except margarine.
Pour over crabmeat.
Sprinkle breadcrumbs on top and pat with butter. Bake at 350Β° until golden brown.
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