Crab Hors D'Ouevres
Crab Hors D'Ouevres is an easy dinner. Made with 1 stick soft butter (not melted), 1 can crab claw meat (without claws), 1 small jar kraft old english cheese, 1/2 tsp. seasoned salt and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Blend all together.
Broil 5 minutes on English muffin.
Cut into pieces to serve.
Enjoy.
π· Perfect Pairings
Complete your meal with these
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