Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 c. mayonnaise, 1 (7 oz.) can crab, 6 oz. philadelphia cream cheese, 1 can mushroom soup and 1/2 c. green onions, finely chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Knox gelatin in 3 tablespoons of cold water.
Warm soup and mix with gelatin; let cool, then mix with remaining ingredients.
Set overnight (at least).
Serve on Waverly brand crackers.
Serves lots.
π· Perfect Pairings
Complete your meal with these
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