Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 c. flaked imitation crabmeat, 1/2 c. shredded cheddar cheese, 1/4 c. cream cheese, softened, 1/4 c. mayonnaise and 1/4 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, mix the first 10 ingredients until smooth.
Spread in a 9-inch pie plate.
Sprinkle with bread crumbs.
Cover and bake at 350Β° for 20 minutes or until bubbly.
Uncover and bake 5 minutes more.
Serve with crackers or raw vegetables.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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