Crab Dip
Crab Dip is an easy dinner. Made with 4 (8 oz.) cream cheese, 1 lb. or 4 cans crab, 1 stick margarine (parkay), 1 tsp. worcestershire and 1/4 c. chopped green onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and drain crab.
Mix all ingredients together and heat until bubbly.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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