Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 c. refrigerated marie's creamy ranch dressing and dip, 1 (6 oz.) can crab meat, drained, 2 green onions, sliced (about 1/4 c.), 1 tsp. lemon juice and dash of hot pepper sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small bowl, combine dressing, crab meat, onions, lemon juice and hot pepper sauce.
Cover.
Refrigerate at least 1 hour before serving.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment