Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 c. crabmeat, 3 tbsp. margarine, 1 tbsp. flour, 1/2 can evaporated milk and 3/4 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Microwave onion in margarine for 2 minutes on High.
Add crabmeat, cheese, evaporated milk and flour.
Microwave 3 minutes on High.
Stir and turn bowl 1/2 turn; microwave 3 minutes on High.
Serve with your favorite crackers.
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