Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 3 to 4 tbsp. mayonnaise, 4 tsp. worcestershire sauce, 2 to 3 tbsp. ketchup and garlic salt to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese and mayonnaise until smooth.
Add Worcestershire sauce, ketchup and garlic salt.
Fold in shredded crabmeat.
Serve cold with chips or crackers.
Makes 2 1/2 cups.
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