Crab Dip
Crab Dip is an moderately easy dinner. Made with 1/4 c. evaporated milk, 1 (8 oz.) pkg. cream cheese, softened, 1 (7 oz.) can flaked crab meat, 1/4 tsp. garlic salt and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend milk and cream cheese until smooth.
Add remaining ingredients.
Chill.
Serve with crispy crackers.
Yields 2 cups.
π· Perfect Pairings
Complete your meal with these
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