Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/4 c. mayonnaise or salad dressing, 1/4 c. cocktail sauce, 2 tsp. prepared mustard and 1 (7.5 oz.) can crab meat, drained, flaked and cartilage removed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese with mayonnaise, cocktail sauce and mustard.
Stir in crab, celery and parsley.
Cover and chill thoroughly.
Makes 2 cups.
π· Perfect Pairings
Complete your meal with these
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