Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 lb. crabmeat, 6 tbsp. sherry or white wine, 2 tsp. worcestershire sauce, 2 (8 oz.) pkg. cream cheese and 4 tsp. horseradish, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cheese at 350Β° for 25 minutes.
Blend.
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