Crab Dip
Crab Dip is an moderately easy dinner. Made with 1/2 c. yogurt or sour cream, 2 tbsp. mayonnaise, 1 (8 oz.) pkg. cream cheese, 1 tsp. prepared horseradish and 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine yogurt, mayonnaise, cream cheese and seasonings.
Mix well; stir in Cheddar cheese and crab.
Cover and chill 2 hours; sprinkle with paprika.
Serve with crackers, breadsticks or vegetables.
Makes approximately 20 servings.
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